Durbanville, South Africa, 2020
Sourced from vineyards located in the lower Durbanville foothills, 250 metres above sea level. After crushing and settling, a portion of the light lees is added back again to develop the complexity post ferment the wine is matured on its lees for 3 months to create a fuller mouth feel. A fragrant blend of ripe tropical fruit salad with a hint of citrus and green apple on a rich, ripe palate.
Durbanville Hills Chenin Blanc